Free XLSX template

Recipe Costing Sheet

Calculate ingredient usage, active labor, packaging, batch cost, unit cost, and a target-margin price.

What is included

10 ingredient rows
Package-to-usage formulas
Labor, packaging, and yield summary
Target-margin price formula

File and compatibility

Format: Microsoft Excel workbook (.xlsx). Microsoft Excel, LibreOffice Calc, or import into Google Sheets.

License

Free for your bakery's internal business use. Do not resell or redistribute the unchanged file.

Data note

The file stays on your device after download. Bake Pricing does not receive the values you enter into it. Keep your own backups and remove example rows before using it for a real order.

Download Recipe Costing Sheet ← All templates